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Editorials

Dealing with multisystem disease in people with a developmental disability

Edward V O’Loughlin, Helen M Somerville and Ernest R Somerville
MJA 2009; 190 (11): 616-617

The challenge of providing a multidisciplinary response to complex health problems

Adevelopmental disability is a neurological abnormality having its onset in childhood that is associated with long-term neurological and developmental deficits (for example, spastic quadriplegic cerebral palsy). Although the degree of physical and intellectual disability varies greatly, people with a severe developmental disability often have very limited mobility, are dependent on caregivers for their daily needs, and usually have several concomitant medical problems. Because of their complex health needs, consensus is growing that multidisciplinary clinics provide the optimal setting for assessment and management of patients with a developmental disability.

Life expectancy is significantly reduced in people with developmental disabilities compared with the general population.1-3 Review of the causes of death of people with a disability living in state-funded supported accommodation in New South Wales shows that respiratory disease accounts for about 40% of deaths (Kelly Savage, NSW Ombudsman, personal communication). Similar findings have been reported from Victoria and the United Kingdom.2,3

Multiple factors contribute to the increased mortality in this group. Gastro-oesophageal reflux disease is common in people with severe developmental disability,4,5 with or without intellectual disability, and is an important comorbidity in individuals with incoordinate swallowing. Respiratory disease, often secondary to recurrent aspiration, is also common and under-recognised. Malnutrition caused by reduced food intake (related to swallowing difficulties) frequently accompanies neurological impairment. Previous studies from our group6 identified profound levels of protein energy malnutrition, severe disturbance of body composition, and almost universal osteoporosis in subjects with spastic quadriplegic cerebral palsy. Seizure activity can also compromise food intake. Orthopaedic problems such as joint contractures, hip dislocation and kyphoscoliosis further contribute to limited mobility and may exacerbate lung disease. Kyphoscoliosis also poses technical challenges for surgical procedures, such as gastrostomy device insertion and fundoplication. The interrelationships of these conditions clearly require the coordinated input of several disciplines. However, there have been no clinical trials attesting to the efficacy of multidisciplinary clinics in improving patient outcomes in this group of patients.

We recently reported our experience with 452 adults and children with severe developmental disability, most of whom had cerebral palsy.7 These patients were seen at tertiary referral dysphagia–nutrition multidisciplinary clinics at Westmead Hospital and the Children’s Hospital at Westmead in NSW between 2001 and 2006. The treating teams included a developmental paediatrician–physician, paediatric gastroenterologist, clinical nurse coordinator, speech pathologist, dietitian, and paediatric physiotherapist. Patients ranged in age from 7 months to 53 years; 90% were wheelchair-dependent and 60% had epilepsy. Among other things, we found that:

  • 90% of patients had dysphagia;

  • three-quarters of the children and half of the adults were malnourished due to inadequate food intake;

  • 60% of the total clinic population reported respiratory symptoms; and

  • half of the patients undergoing upper endoscopy had reflux oesophagitis, and 66% of patients undergoing computed tomography scans of the chest had chronic suppurative lung disease.

In our series, simple interventions such as dietary advice, change of food consistencies, appropriate positioning during feeding and sleeping, use of proton-pump inhibitors, and implementation of a chest management plan were effective for many patients. However, a significant number of patients required gastrostomy with or without fundoplication for nutritional rehabilitation and to control gastro-oesophageal reflux and pulmonary aspiration.

Improving the quality of life of the person with a developmental disability is the primary goal of management. Quality of life of the patient’s family and carers is also an important consideration when formulating management plans. Studies of children with a severe level of disability suggest that gastrostomy tube insertion has a positive impact on quality of life for both the children and their caregivers.8 However, the news is not all positive. Studies of caregivers’ attitudes to health professionals indicate that the way the health system dealt with their child with a disability was seen as a significant negative factor in the carer’s quality of life.9 Caregivers describe problems such as a lack of information, communication difficulties with health professionals, and lack of experience and expertise in managing the complex health needs of patients with a disability.

Many of the medical problems described here are relatively easy to diagnose, and most respond to simple interventions, but they are often overlooked or undertreated in the general medical system. Interventions include treatment of nutrient deficiencies, management of reflux oesophagitis, saliva management, strategies to reduce episodes of aspiration pneumonia, and active management of chronic suppurative lung disease. Seizure control can also be problematic and may require regular specialist review. Coordination and provision of satisfactory health care to this population is a challenge to the health system, especially as these patients often present acutely to already overcrowded emergency departments.10 There are few specialist multidisciplinary clinical services in Australia for people with a developmental disability and complex health needs. Training opportunities in disability medicine are few outside of paediatrics, where developmental paediatrics is an essential component of paediatric training. Specific expertise and support services are often not available, and care may be significantly compromised in the adult health system. Communication barriers, lack of up-to-date medical records, difficulty doing a simple examination or routine investigations, and confusion about consent for even simple interventions all conspire to challenge the system to provide optimal care. These problems can be compounded by preconceived ideas about the quality of life of a person with a disability.

Many of the problems confronting people with a developmental disability and complex health needs, and their carers attempting to access health services, need to be addressed. Increased awareness of their needs, improved education and training of health professionals, and the development of multidisciplinary clinics and support services are basic requirements to improve their health status.

Acknowledgements

The dysphagia clinics at Westmead Hospital and the Children’s Hospital at Westmead are partially supported by the NSW Department of Ageing, Disability and Home Care, for provision of clinical services (half-time nurse coordinator salaries at both sites).

Author detailsEdward V O’Loughlin, MD, FRACP, Gastroenterologist1Helen M Somerville, MB BS, MPaed, Developmental Physician1Ernest R Somerville, MB BS, FRCP, FRACP, Neurologist2

1 Department of Gastroenterology, The Children’s Hospital at Westmead, Sydney, NSW.

2 Prince of Wales Hospital, Sydney, NSW.

Correspondence: tedoATchw.edu.au

References
  1. Eyman RK, Grossman HJ, Chaney RH, Call TL. The life expectancy of profoundly handicapped people with mental retardation. N Engl J Med 1990; 323: 584-589. <PubMed>
  2. Reddihough DS, Baikie G, Walstab JE. Cerebral palsy in Victoria, Australia: mortality and causes of death. J Paediatr Child Health 2001; 37: 183-186. <PubMed>
  3. Hollins S, Attard MT, von Fraunhofer N, et al. Mortality in people with learning disability: risks, causes and death certification findings in London. Dev Med Child Neurol 1998; 40: 50-56. <PubMed>
  4. Böhmer CJM, Niezen-de Boer MC, Klinkenberg-Knol EC, et al. The prevalence of gastroesophageal reflux disease in institutionalized intellectually disabled individuals. Am J Gastroenterol 1999; 94: 804-810. <PubMed>
  5. Sondheimer JM, Morris BA. Gastroesophageal reflux among severely retarded children. J Pediatr 1979; 94: 710-714. <PubMed>
  6. Arrowsmith FE, Allen JR, Gaskin KJ, et al. Reduced body protein in children with spastic quadriplegic cerebral palsy. Am J Clin Nutr 2006; 83: 613-618. <PubMed>
  7. Somerville H, Tzannes G, Wood J, et al. Gastrointestinal and nutritional problems in severe developmental disability. Dev Med Child Neurol 2008; 50: 712-716. <PubMed>
  8. Sullivan PB, Juszczak E, Bachlet AM, et al. Impact of gastrostomy tube feeding on the quality of life of carers of children with cerebral palsy. Dev Med Child Neurol 2004; 46: 796-800. <PubMed>
  9. Morrow AM, Quine S, O’Loughlin EV, Craig JC. Different priorities: a comparison of parents’ and health professionals’ perceptions of quality of life in quadriplegic cerebral palsy. Arch Dis Child 2008; 93: 119-125. <PubMed>
  10. Lin JD, Yen CF, Loh CH, et al. A cross sectional study of the characteristics and determinants of emergency care utilization among people with intellectual disabilities in Taiwan. Res Dev Disabil 2006; 27: 657-667. <PubMed>

(Received 6 Jan 2009, accepted 21 Apr 2009)


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